Laguiole Aubrac Knife 1 piece 12cm Double Plates and Spring Guilloché by hand Ram’s Crust handle 2 Hammered Bolsters Shiny Stainless Steel Damascus blade

This Laguiole folding knife in Aubrac in Ram’s Crust embodies the excellence of French artisanal cutlery, combining noble materials, rustic elegance and exceptional finishes.

The ram’s crust handle, selected for its raw and organic appearance, gives each knife a unique character, marked by deep textures and living material. Its naturally irregular and ribbed surface evokes the animal strength and authenticity of craftsmanship. It is a rare and sought-after material, appreciated by connoisseurs for its feel, patina and uniqueness.

The plates and the shiny stainless steel spring are entirely guilloché by hand, revealing a goldsmith’s work in every detail. This refined décor underlines the level of craftsmanship of the workshop and adds a real aesthetic dimension to the whole.

The two shiny hammered stainless steel bolsters visually punctuate the silhouette of the knife and accentuate its robust and sophisticated look. The hammering, made by hand, gives a subtle relief to the metal and creates elegant and dynamic plays of light.

The piece is topped with a forged fly, an emblematic element of traditional Laguiole, here worked with finesse and character. It harmoniously extends the spring, bringing balance and coherence to the whole.

The cluster blade, a true technical jewel, is forged from multiple layers of steel, revealing a unique wavy pattern to each knife. It combines excellent cutting, hardness, and mineral aesthetics, making each piece an object as efficient as it is fascinating.

This knife is aimed at demanding collectors, lovers of fine cutlery and those looking for a singular piece, both powerful, elegant and deeply rooted in the artisanal tradition.