Laguiole en Aubrac Table knives Steak Serrated Aubrac Wood Handles (Set of 4)

Set of 4 Laguiole en Aubrac Table Knives – Aubrac Wood & Polished Micro-Serrated Blade

Bring elegance and practicality to your dining experience with this set of 4 Laguiole en Aubrac table knives, combining exceptional French craftsmanship with premium natural materials. Handcrafted in the Laguiole en Aubrac workshops in southern France, these Laguiole knives embody the rich cutlery heritage of the Aubrac plateau while meeting the demands of everyday use.

Each knife is fitted with a polished micro-serrated stainless steel blade, designed for effortless and precise slicing of meats, especially steaks. Thanks to the micro-serrated edge, no sharpening is required, offering long-lasting performance with virtually no maintenance. This set can be used on its own or as the perfect complement to a Laguiole box of 6 or 2 knives, ideal for adjusting your table setting to any occasion.

The handles are crafted from solid Aubrac wood, sourced locally from the namesake plateau. This wood is highly prized for its expressive grain, natural tones, and durability. Each piece is one of a kind: the wood’s veining, varying from light to dark, gives every knife a refined and authentic look.

Key Features:

• Handcrafted in France (Aveyron) by Laguiole en Aubrac

• Handle made from Aubrac wood, richly veined and naturally decorative

• Polished micro-serrated stainless steel blade – no maintenance required

• Forged bee emblem, symbol of authentic Laguiole craftsmanship

• Perfectly complements other Laguiole knife sets (2 or 6-piece boxes)

About Aubrac Wood: Noble, Local, and Durable

Sourced from forests on the Aubrac plateau, Aubrac wood is known for its natural resilience, long-term stability, and most notably, its distinctive aesthetics. Its rich, contrasting grain develops character over time, offering a raw yet sophisticated finish. Used in its natural state without aggressive treatment, it is a material of choice for timeless and durable tableware.

Care Instructions:

• No maintenance needed for the blade: the micro-serrated edge and stainless steel ensure long-lasting sharpness without sharpening.

• Do not use a dishwasher: it may damage the wood and tarnish the polished blade.

• Hand wash only: use a soft sponge with mild soap, then dry immediately.

• Occasionally treat the Aubrac wood with natural oil (such as linseed or camellia) to maintain its luster and prevent drying.

• Store your knives in their original box or in a knife block to avoid knocks or scratches.

This set of 4 Laguiole en Aubrac table knives strikes the perfect balance between elegance, performance, and ease of use. It reflects the understated refinement of French craftsmanship and serves as a valuable addition to any Laguiole table knife collection.